Recommended for entertaining! Enjoy seasonal ingredients with our Rakusai Course Kaiseki dinner (8 dishes total) for 5,000 yen
5000 Yen(Tax included)
- 8items
- 2persons-
The restaurant is committed to using natural ingredients and serves a variety of dishes made with carefully selected seasonal produce.You can enjoy delicate Japanese cuisine while enjoying seasonal ingredients.We will prepare it according to your budget.Please use it according to various scenes.※The photograph is an image.
Course menu
◎August course content◎
<Appetizer> 1. Yoro Tomato Tofu
Okra, Junina, and flower spikes in delicious dashi stock
1. Summer octopus marinated in wasabi
Lemon
<Sashimi> Assortment of four kinds of seasonal fresh fish
<Simmered dish> Arima-style boiled eel
Dutch-style boiled eggplant, burdock root, and kinome leaf
<Grilled dish> Summer oysters baked with cream
Horenso Pasepon
<Vinegared dish> Seared Wagyu beef thigh
Red grated radish, Asatsuki shellfish, ponzu sauce
<Fried food> Fried conger eel with seaweed
Green chili lemon
Meal: Inari udon
Asatsuki Wasabi Seaweed
Dessert: Seasonal fruits
=====Cancellation Policy=====
Depending on the timing of cancellation, the following cancellation fees will apply.
Please note.
2 weeks before your visit: 20% of the meal price
1 week before your visit: 30% of the meal price
3 days before your visit: 50% of the meal price
The day before your visit: 100% of the meal price
On the day of your visit: 100% of the meal price
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- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Friday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 3 days before your visit
2025/07/30 update
